Chocolate chips are to biscuits as bread is to butter - it's the perfect combination!
These delicious oat-based biscuits feature only the finest vegan Peruvian cacao chips (also available in our shop separately) to create a flavour that we know you'll find as addictively delicious as we do!
Ingredients:
Gluten-Free Flour Mix (28%),(Tapioca Starch, Preservative (220, 227)), Rice Flour, Potato Starch), Steamed Rolled Aussie GF Oats (17%), Coconut Sugar*, Desiccated Coconut*, Coconut Oil*, Dark Chocolate Chips* (Cane Sugar, Cocoa Solids (55%) (Cocoa Mass, Cocoa Butter)), Rice Malt Syrup*, Water, Sodium Bicarbonate. *Organic-certified ingredients
